Samsung demonstrates cooking with artificial intelligence at EuroCucina 2024 in Milan

At the EuroCucina 2024 exhibition in Milan, Samsung presented its achievements in the field of kitchen technology. Samsung's presentation focused on how artificial intelligence can simplify and improve cooking. The event featured a cooking show by chef Andrea Berton, who demonstrated the capabilities of Samsung's AI kitchen.

Key features of these new services include the AI-powered Samsung Food platform, which helps users find recipes and manage ingredients. And a 4-door fridge with AI Vision Inside, which can recognise 33 types of food stored in it and offer appropriate recipes. Another part of the demonstration was the Anyplace Induction hob, which receives recipes from Samsung Food and automatically adjusts the temperature and timer.

During the hands-on demonstration, Chef Burton put potatoes in the fridge, which were automatically added to his inventory list. The fridge then recommended recipes with potatoes, which were sent to the induction hob and oven - both of which automatically adjusted their settings depending on what was needed to prepare the dish. Chef Burton continued the cooking demonstration by following the recipe using the 7-inch AI Home touchscreen built into the induction hob.

According to the developers, such innovations promise ease of cooking according to the recipe, making culinary experiments a little more accessible to users with little cooking skills.

Samsung's decision to introduce artificial intelligence into everyday cooking is a testament to the company's targeted strategy of introducing the latest technologies in consumer electronics. To ensure that users get the most out of their appliances, which are designed to enhance everyday life with the latest technology.